Archive

14 December

Sip Into Perfection – 🍹 Homemade Paloma Our Homemade Paloma is a bold twist on the classic. With Patrón Silver and fresh grapefruit as its traditional base, we’ve added Falernum and lemongrass to elevate the flavors to a whole new level. Carbonated in-house with a siphon and served with a Himalayan salt rim, it’s the perfect balance of sweet, sour, and salty. 🌸 This isn’t just a drink; it’s an experience in every sip. Cheers! 🥂 Stop by tonight and check this and many other ones out ✨

6 February

We are happy to announce that our restaurant will continue to be open in the same spirit as before. We couldn’t be more happy and grateful for your support and consideration during this time. That there are so many of you that appreciate our craft, the thing we do and stand for is something that we will continue to value highly. As time goes - we will continue to develop your experience for the better and someday hopefully exceed your expectations. Thank you for your patience, now we are asking you to join us on this exciting journey. Welcome back to our restaurant, we are looking forward to continuing to create memorable moments together with you! Kind regards, Sushinu

10 March

We are looking for team members for all positions, as the role may sometimes require flexibility between different tasks. The most important thing for us is to consistently deliver the same high quality that meets our guests' expectations.